Crostrata di Mele
Apple cake served with vanilla icecream
12.5
Crespelle
Mango and strawberry crepes in passionfruit and orange sauce and ice cream
13.5
Torta al Formaggio
Lemon cheesecake with lemon sorbet
10.5
Budino del Giorno
Today’s chef’s pudding with accompanying sauce
10.5
Tiramasu
Traditional Italian dessert
10.5
Coppa di Gelato
Trio of gelati accompanied by chocolate sauce
10.5
Coppa Fantasia
Mix of Sorbetti in Gran Marnier Liqueur
12.5
Pannacotta al Pistacchio
Pistacchio flavoured pannacotta
10.5
Mousse di Ricotta e Pere
Mousse of Ricotta and pear served in the basket and chocolate
12.5
Selezione di Formaggi
Julio’s cheese board selection with nuts, fruit and cheese biscuits accompanied by honey and marmalade
15.5
Il Piatto di Julio’s:
Today’s Chef special
15.5
Caffé
Cappuccino
Espresso
Latte, Macchiato
Hot Chocolate
Tea
Affogato with vanilla ice-cream
Liqueur Coffee
Dessert Wine
De Bortoli Noble
Gramps Botrytis Noble
Evans and Tate Cane Cut
Carramar Noble
