Dessert Menu
Budino del Giorno
Today's Chef's pudding with accompanying sauce
12.5
Pavalova
Pavalova served with fresh fruit & passionfruit coulis
13.5
Tiramasu
Traditional Italian dessert
13.5
Coppa di Gelato
Trio of gelati accompanied by chocolate sauce
13.5
Coppa Fantasia
Mix of Sorbetti in Cointreau Liqueur
13.5
Pannacotta al Pistacchio
Pistacchio flavoured pannacotta
13.5
Profiteroles
Trio of Profiteroles coated in chocolate ganache and served with icecream
13.5
Selezione di Formaggi
Julio's cheese board selection with nuts, fruit &
cheese biscuits accompanied by honey & marmalade
17.5
Il Piatto di Julio’s
Almond and white chocolate tart
served with butter scotch icecream
14.5
Torta al Formaggio
Lemon Cheesecake with vanilla angloise sauce
13.5
Caffé
Cappuccino
Espresso
Latte, Macchiato
Hot Chocolate
Tea
Affogato with vanilla ice-cream
Liqueur Coffee
Dessert Wine
De Bortoli Noble
Gramps Botrytis Noble
Evans and Tate Cane Cut
Carramar Noble
.