Julio's Italian Restaurant

Perth’s favourite Italian restaurant, located at the Holiday Inn West Perth, has its home at the former residence of one of Perth’s fashion moguls Walsh's Menswear. Built in 1902, the heritage-listed building was carefully restored on the exterior to accommodate the modern restaurant, whilst paying homage to the iconic history it holds.

GIFT VOUCHERS

RESERVE A TABLE

Slide 1

Menus

Our Executive Chef along with his passionate team, has developed a rich menu inspired by the authentic and wholesome flavours of Italy. Featuring a delicate salumi menu, fresh housemade pasta and a selection of hearty mains – discover an Italian dining experience to remember at Julio’s.

Breakfast

Start your day the Italian way at Julio’s! Enjoy freshly brewed coffee paired with dishes like our banoffee french toast and vibrant italian purgatory or our house favourite eggs benny. Whether you’re craving something light or hearty, our breakfast options are the perfect way to fuel your morning

VIEW MENU

All Day Dining

At Julio’s, enjoy fresh, flavourful Italian dishes served all day. Whether it’s a leisurely lunch or a satisfying dinner, our menu brings authentic Italian flavours to every meal. Perfectly located in West Perth, Julio’s is your go-to spot for all-day dining.

View MENU

BEVERAGE LIST

Refresh and indulge with Julio’s beverage menu! From Italian classics like Spritz and Negroni, to Julio’s signature drinks and barista-made coffees, each is perfectly paired with every meal.

VIEW MENU

EXPRESS MENU

Looking for quick, delicious bites on the go in West Perth? Explore our Express Menu — fresh, convenient meals perfect for lunch, busy workdays, or airport trips.

VIEW MENU

Private Dining

With beautiful high ceilings and impressive open fireplaces, the heritage listed Julio’s Restaurant is the perfect venue for your next event.

Indulge in handcrafted menus featuring locally sourced and international produce, all paired with exceptional service. We offer a variety of packages available to suit any occasion – work with our dedicated Events Team to bring your vision to life!

Plan An Event

Meet The Team

SHANE MICHAEL

General Manager

Shane brings a wealth of experience in hospitality and management to his role. Inspired by Australia’s multicultural influences and his travels to Italy, he has developed a deep appreciation for Italian cuisine. Shane believes cuisine tells the stories of our heritage and strives to create memorable dining experiences.

SHARANG BHAN

Restaurant Manager

Sharang, the Restaurant Manager at Julio’s, has extensive experience across various brands and cuisines. With a degree in hospitality, he brings a well-rounded perspective to food and beverage service. Sharang believes food unites people and aims to create shared dining experiences that resonate with every guest.

JULIO’S ITALIAN

Food & Beverage Team

With decades of combined industry experience, our talented food and beverage team has honed their skills in all corners of the globe, bringing a rich tapestry of flavours to your plate. Passionate about cooking and dedicated to delivering memorable dining experiences, each member infuses their love of Italian cuisine into every dish they create, and every dish they serve.

With a mix of backgrounds and culinary knowledge, our team delivers an exceptional dining experience for our guests.

What''s On

Discover Julio’s Italian — where every visit offers an opportunity to enjoy exciting upcoming events you won’t want to miss!

Fireside Fridays

Join us by the fire for half-price pizzas, smooth drinks and all the cosy vibes you need to unwind. Walk in or book now – your perfect winter Friday awaits.

Plateful Perth – Italian Table

Craving a cosy winter night? Enjoy an Italian share-style feast for two partnered with Plateful Perth Winter Dining Festival, available Thursday to Saturday in August.

Pasta Special

Enjoy our pasta of the day with your choice of wine or beer for $25 in our warm, heritage venue. A weekly ritual worth slowing down for.

Rafik Ismail

1755224925

Emily Parker

1755218486

I came for dinner by myself as I was staying in the above hotel.I had no reservation and they were able to accommodate me and others walking in for tables, as they weren't overly busy yet.The restaurant has a beautiful atmosphere to it.When I ordered my pint of Swan and steak, I noticed 2 singular tables were also seated next to me. When I recieved my drink, they placed their orders.I noticed that the other 2x tables recieved their meals before me (I was waiting 30 minuets at this point) and when the waitress and I made eye contact, she came over and asked me what I ordered again. To me this is an "oops, we forgot". About 15 minuets later I then asked again if my food was arriving - I noticed the 2x other tables I mentioned earlier were nearly done their meals at this stage.Once my meal finally arrived, it was delicious and I have no complaints on the food.

Filipe Magalhaes

1754912455